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Red Velvet Bakery Flavoring


  • Red Velvet Bakery Flavoring
  • Red velvet baking & flavoring emulsion is perfectly blended to give your favorite red velvet recipe an irresistible flavor and lush red color in one easy step!
  • To color and flavor a classic red velvet recipe:  For each 8 or 9-inch cake or 12 cupcakes, mix 1 tablespoon LorAnn Red Velvet Flavor to prepared chocolate cake batter and blend well (no additional coloring needed).
  • For use in cookies, cakes, pastries, frosting, fondant, fillings, and more!
  • Gluten free and Kosher
  • 4 Ounce Bottle

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