Orange Chocolate Cake Drip

• Easily create stunning on-trend drip cakes using our ready to use orange chocolate cake drip!
• Can be used on cakes, cookies, ice cream, and more.

How to use Cake Drip

• Frost your cake and let set in the fridge for 1 hour before applying your cake drip.
• Remove the seal and lid and heat for 30 seconds in the microwave.
• Place the lid back on, and shake for 1 minute, or until completely smooth.
• Place your cake back in the fridge to set for an additional hour.